Urban agriculture is an alternative to traditional agriculture. Urban agriculture is a system that serves to meet the needs of the city at certain rates by using urban resources and supporting the processes of growing, processing and distributing agricultural products in cities.
Food production and supply accounts for between 20-30% of greenhouse gas emissions in the UK, and, as a result, is a key area for decarbonisation. The food sector poses unique challenges as decarbonisation must be carefully balanced with maintaining affordable…
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The environmental impacts of the linear ‘take-make-dispose’ economy are evident. Resource extraction has increased by over three times since 1970, and current extraction of natural resources including food and fuel contributes towards half of total greenhouse…
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New vertical farming technology could potentially supply British supermarkets with fresh strawberries for up to nine months out of a year. Using vertical farming technology in the growth process of strawberries could help Brits enjoy strawberries for…
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The Strategy marks the first serious review of the UK’s food system for 75 years with the food production industry responsible for 20% of the UK's carbon emissions, it is vital that we reduce the carbon emissions in this sector drastically in order to…
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Solar PV farm installations continue to grow. Small on-shore wind has regained popularity due to its ability to extend generation throughout the year with addition of battery storage for use on-site and at peak times in an increasingly flexible grid.
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